Relaxed vibe at this family run restaurant. Situated at Wilson’s Wharf with both indoor and outdoor, undercover tables. The setting overlooking the small boat harbour and a view of the city, is quite stunning. Booking is essential here as it is justifiably popular. It is buzzy with good service and very good Portuguese food influenced by Mozambique’s peri peri and prawn culture.
There is the attention to details. The Portuguese rolls are warm and oven fresh, the seafood perfectly cooked. Try the delicious Cataplana or Seafood Pot – a mixture of seafood cooked in a traditional Cataplana dish with olive oil, garlic, braised onions, peppers, tomato, white wine and a hint of peri-peri. There is also a sumptuous seafood platter, which is very popular. Another popular dish is the classic peri- peri chicken.
Closed Christmas and Boxing Days, New Year’s Day and Easter Sunday and Monday.
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MonDay Off!
- Sat12:00 - 21:00
- Sun12:00 - 20:00
- Tue12:00 - 21:00
- Wed12:00 - 21:00
- Thu12:00 - 21:00
- Fri12:00 - 21:00
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