With 5-star review after 5 star review, this is a great place to enjoy tapas or a meal. Both inside or courtyard dining there is a Mediterranean feel.
Try melanzane alla parmigiana to start, panko fishcakes or a trio of pates- porcini mushroom, snoek and chicken liver. For mains: tender kleftico, pork belly, or kofta. The tapas includes Thai meatballs, Japanese Tempura Vegetables, Vietnamese Salad Spring rolls, Spanish Chicken Croquettes, and Greek Spanakopita. Desert includes artisanal Rose flavoured ice cream with Moroccan Crunch, made from Sesame, Sunflower and Aniseed.
The walls are covered with good local art.
Enjoy a relaxed meal in an interesting environment with good wines, and occasionally a tasting.
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